Items where Author is "Asare, D. K."

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Article

Ocloo, F.C.K. and Adu-Gyamfi, A. and Quarcoo, E. A. and Serfor-Armah, Y. and Asare, D. K. and Owulah, C. (2012) Effect of Gamma Irradiation on Antibacterial Properties of Sea Crab Shell Chitosan. European Journal of Food Research & Review, 2 (3). pp. 69-78.

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